Suit & Thai

1.5 oz Misunderstood Ginger Spiced Whiskey

3/4 oz fresh lemon juice

1/2 oz lemongrass syrup (Monin suggested)

1/2 oz coconut liqueur

1 basil leaf

1 egg white or 3 tbsp aquafaba

Combine all ingredients in a shaker and dry-shake (no ice) for 10 seconds. Add ice and shake again until well-chilled. Double strain into a chilled coupe.