Pear Pressure

2 oz misunderstood ginger spiced whiskey

2 oz pear juice (or 3/4 oz pear liquor)

  1/2 Oz Lemon Juice

 1/2 Oz simple syrup

4 dashes ground cinnamon

Nutmeg Garnish


Rim coupe glass with ground nutmeg. Combine all ingredient in shaker with ice. Shake & strain. Serve up.

If you prefer to be fancy:

*Cinnamon Simple Syrup - you can simply add ground cinnamon to simple syrup OR… Bring 1 cup of water in a saucepan to a boil, add 3-4 cinnamon sticks, cover & boil for 10 minutes. Stir 1 cup of sugar in water until sugar is completely dissolved. Reduce for an additional 5 minutes.

Found at Grand Vin, Hoboken NJ