It Takes Two to Mango

2 oz misunderstood ginger spiced whiskey

1 oz mango juice

  1/2 Oz lime Juice

1/2 oZ honey syrup

2 mint leaves shaken

2 dashes smoked chilli bitters


Combine all ingredients in shaker with ice. Shake & strain over fresh crushed ice. Garnish with mint sprig.

*Honey Syrup - Heat 1 cup of water in pot. Stir 1 cup of honey in water until honey is completely dissolved. Reduce for an additional 5 minutes. Store in refrigerator up to 1 week.