It Takes Two to Mango
2 oz misunderstood ginger spiced whiskey
1 oz mango juice
1/2 Oz lime Juice
1/2 oZ honey syrup
2 mint leaves shaken
2 dashes smoked chilli bitters
Combine all ingredients in shaker with ice. Shake & strain over fresh crushed ice. Garnish with mint sprig.
*Honey Syrup - Heat 1 cup of water in pot. Stir 1 cup of honey in water until honey is completely dissolved. Reduce for an additional 5 minutes. Store in refrigerator up to 1 week.